Château Rembault
I well remember Christmas Day 2008. That was the time a gherkin landed in my glass of Château Rembault. At lunch, Doug suggested some amuse-bouches, a large jar of gherkins...
I well remember Christmas Day 2008. That was the time a gherkin landed in my glass of Château Rembault. At lunch, Doug suggested some amuse-bouches, a large jar of gherkins...